Introducing Our New Recipe Blogs: Costed-Out Creations to Elevate Your Business!
We know how important it is to strike the perfect balance between stunning presentation with practical, perfectly measured portions. That’s why we’re pumped to introduce Recipes in our Blog section! Here, we’ll break down the recipes of expertly curated platters, offering inspiration and insights to elevate both your tray designs and your bottom line.
Seafood Boils Are So yesteryear—Enter the Elevated Seafood Platter This Valentine’s Day!
Impress your customers with an upscale Seafood Platter that is sure to make waves. Arranged on our popular A09-016 rectangular tray, this elegant creation serves as the perfect backdrop for a romantic dinner for two or a fun Galentine’s gathering, setting the mood with fresh, luxurious flavours.
Measured to Perfection
Our Recipes Blog isn’t just about inspiration—it’s about helping you craft platters that are not only visually stunning but also perfectly portioned. We’ve designed these recipes to ensure every ingredient is thoughtfully considered, making assembly a breeze and keeping everything just right. Simply input your food cost for each item and calculate your ideal selling price to stay efficient and profitable.
The Key to Consistency and Success
With our expertly measured recipes, you can offer a consistently excellent experience that keeps your clients coming back for more. Beautifully balanced portions ensure your guests enjoy every bite, making your platters the talk of the event!
Ready to level up your Valentine’s Day offerings? Check out the recipe below!
Stay tuned for more creative ideas that will help you stay ahead in the competitive catering industry and blow your competition out of the water!
